Vegetarian

Burdock Chips (Gobō Chips)

Simmered Vegetables (Nishime)

Japanese Pickled Cucumbers – two ways

Tomato and Seaweed Salad with Sesame Soy Dressing

Sweet Red Bean Paste (Anko)

Easy Marinated Mushrooms (Japanese Marinade)

Candied Sweet Potato (Daigaku Imo)

Sweet and Sour Pickled Red Cabbage

Japanese-style Pickled Nappa Cabbage

Chinese Cabbage and Apple Salad

7-Eleven Miso Dip with Veggie Sticks

Konbu Seaweed Salad with Cucumber