Vegetarian

Fried Tofu with Thick Mushroom Sauce (Mushroom Ankake)

Homemade Pickled Sushi Ginger (Gari)

Imitation Tofu Omelette (Gisei Tofu)

Summer Vegetable Salad in Jelly

How to Prepare Fresh Bamboo Shoots

Infinite Eggplant (Mugen Nasu)

Fried Rice with Pickled Mustard Greens (Takana Chāhan)

Diet Friendly Sautéed Konnyaku in Teriyaki Sauce (Konnyaku Steak)

Marinated Cherry Tomatoes Two Ways

Japanese Spinach Salad Dressed in White Sesame (Spinach Goma-ae)

Red Bean Rice with Chestnuts (Kuri Okowa)

Mashed Pumpkin and Sweet Potato Salad