Celery sticks are pickled in soy and fish sauce based vinegar. Fish sauce gives umami to the pickled celery and almost eliminates its strong flavour. Pickled Celery in Fish Sauce is not a traditional Japanese pickled dish, but I like it and I hope you will like it, too.
This is a very new recipe I made only about 3 years ago. When I was searching the net for a recipe that could use a large amount of celery, I found this interesting recipe on a Japanese recipe site….