I’ve tried so many different hot pot dishes and Salmon Hot Pot (Ishikari Nabe) is one of my favourites. It is quite simple to make and flavoursome. The miso-based broth goes so well with salmon, keeping you warm on a cold day. It’s almost like a big miso soup with lots of ingredients!
Winter appears to be fast approaching in Sydney and the temperature in the morning and at night time can get very low. When this happens, I always think of having a hot pot for dinner….