Vegetables

Simmered Pumpkin (Kabocha no Nimono)

Pounded Burdock Root with Sesame Sauce (Tataki Gobō)

BENTO BOX – Teriyaki Salmon Bento

Wasabi Dressing and Watercress Salad

Home-made Japanese Vegetarian Curry

Root Vegetable Salad with Wasabi Mayonnaise

Japanese Vegetable Soup (Kenchinjiru)

Snow Pea Leaves Warm Salad (Nibitashi)

Japanese Vermicelli Salad (Harusame Salad)

Dried Tofu Skin Soup Two Ways

Simmered Shiitake Mushrooms

Chicken Stir Fry with Celery, Carrot and Cashew