Vegetables

Miso Soup with Kingfish Head (Kingfish Arajiru)

Fried Tofu with Thick Mushroom Sauce (Mushroom Ankake)

Japanese Glass Noodle Soup (Harusame Soup)

Homemade Pickled Sushi Ginger (Gari)

Simmered Bamboo Shoots with Wakame Seaweed

Summer Vegetable Salad in Jelly

Cabbage and Shimeji Mushrooms Ohitashi Salad

How to Prepare Fresh Bamboo Shoots

Broad Bean and Prawn Stir Fry

Infinite Eggplant (Mugen Nasu)

Fried Rice with Pickled Mustard Greens (Takana Chāhan)

Diet Friendly Sautéed Konnyaku in Teriyaki Sauce (Konnyaku Steak)