Yumiko

Sakamushi Fish (Steamed Fish in Sake)

Broccolini Karashi-ae (Mustard Dressing)

Okonomiyaki (Japanese Savoury Pancake)

Shimeji Gohan (Rice with Shimeji Mushrooms)

Lotus Root and Mizuna Salad

Sanshoku Bento (Tri-coloured Japanese Rice Bowl)

Beef Rolls with Asparagus

Beans and Pork Mince Stir Fry

Swordfish in Vinaigrette

Simple Pickled Celery

Japanese Salmon Mirin-zuke (Mirin Marinade)

Miso Soup Ingredient Combinations