Yumiko

Diced Beef Steak (Saikoro Steak) with Japanese Style Sauces

Miso Glazed Eggplant (Nasu Dengaku)

Sushi Rolls (Norimaki)

Japanese Beef Bowl (Gyū-don)

Japanese Fried Fish Cakes (Satsuma Age)

Braised White Radish with Pork Mince (Daikon no Soboro-an)

Scrambled Tofu (Iri Dofu)

Curry Udon (Udon Noodles with Curry Flavoured Broth)

Japanese Chicken Meatloaf (Noshidori)

Edamame

White Stew (Cream Stew)

Okinawan Sundae