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Beef Shabu-Shabu Salad with Kurozu Dressing
Simmered Squid and Taro
Boiled Pork Belly with Vinegar-soy Sauce
Cabbage Salad Tossed in Shio Konbu
Garlic Chives and Egg Stir-fry with Bean Sprouts
Shrimp Stuffed Eggplant with Thickened Sauce
Dried Shrimp and Sprouts Salad
Yakisoba (Japanese Stir Fried Noodles)
Japanese Fried Chicken (Karaage Chicken)
Pan-seared Swordfish with Ginger-Soy Sauce (Swordfish Shōgayaki)
Japanese-style Pumpkin Soup (Pumpkin Surinagashi)
Home-made Ramen Broth Recipe
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