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Vegetables
Cucumbers Pickled in Shio Kōji
Shrimp Flavoured Steamed Eggplant
Pickled Cucumbers and Shiitake Mushrooms
Deep-fried Rice Crackers (Age Okaki)
Steamed Chicken and Fish with Vegetables
Sautéed Potato with Shio Konbu (Salted Dried Kelp)
Spinach Kuro Goma-ae (Black Sesame Dressing)
Mille Feuille Hot Pot (Nabe) with Pork and Chinese Cabbage
Perilla and Tofu Dip
Simmered Shredded Kelp (KONBU)
Burdock Chips (Gobō Chips)
Simmered Vegetables (Nishime)
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Recipes
Everyone’s Favourites
Pantry Essentials
About
About Me
Contact
Privacy & Disclosure
Japanese Eating Etiquette