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Authentic Japanese Home Cooking

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Collections - Quick Meal

Hero shot of Garlic Chives and Egg Stir-fry with Bean Sprouts.

Garlic Chives and Egg Stir-fry with Bean Sprouts

Hero shot of Pan-fried Turnip Cake (Daikon Mochi).

Pan-fried Turnip Cake (Daikon Mochi)

Hero shot of Steamed Pork Meatballs with Corn.

Steamed Pork Meatballs with Corn

Hero shot of Dried Shrimp and Sprouts Salad.

Dried Shrimp and Sprouts Salad

Yakisoba (焼きそば) is the Japanese version of stir fry noodles. Noodles are cooked with sliced pork and plenty of vegetables - cabbage, bean sprouts, carrots, onion and shallots / scallion, then coated with special sauce. Yum!

Yakisoba (Japanese Stir Fried Noodles)

Hero shot of Karaage Chicken.

Japanese Fried Chicken (Karaage Chicken)

Swprdfish Shōgayaki made with bite-size fillets.

Pan-seared Swordfish with Ginger-Soy Sauce (Swordfish Shōgayaki)

Hero shot of Japanese-style Pumpkin Soup, Pumpkin Surinagashi.

Japanese-style Pumpkin Soup (Pumpkin Surinagashi)

Hero shot of Shinshūmushi served in a bowl.

Shinshūmushi (Steamed fish covered with buckwheat noodles)

Hero shot of Unadon.

Unadon (Grilled Eel on Rice Bowl)

Hero shot of Genghis Khan recipe.

Genghis Khan Recipe (Japanese Grilled Lamb)

Hero shot of Tuna and Avocado Rice Bowl (Donburi).

Tuna and Avocado Rice Bowl (Donburi)

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Hi, I’m Yumiko!

I was born and raised in Japan and migrated to Australia with my family in 1981. I got tired of my kids constantly asking me for their favourite Japanese recipes, so I decided to collate them in one place so they can help themselves - and now you can too! Read More…

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