Main

Baked Kingfish Head with Soy Glaze (Kingfish Tsukeyaki)

Hayashi Rice (Hashed Beef with Rice)

Grilled Kingfish Head (Kingfish Kabutoyaki)

Tsukemen Ramen Recipe (Dipping Ramen)

Soy Milk Hot Pot with Chicken (Tōnyū Nabe)

Sweet and Sour Fish and Vegetable Stir-fry

Swordfish Teriyaki Recipe

Chikuwa Fish Cake Tempura (Chikuwa Isobe-age)

Honetsukidori (Grilled Seasoned Chicken Maryland)

Hitsumabushi (Nagoya-style Grilled Eel on Rice)

Negitoro Don (Minced Raw Tuna on Rice)

Nobu’s Miso Marinated Black Cod Recipe