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Beef

One of the most popular Japanese hot pot dishes, sukiyaki (すき焼き) is great for get-together with friends and family. Cooking thinly sliced beef, tofu and vegetables in sweet soy sauce flavour over a portable cooktop on the table is so much fun. It is quick to prepare and so tasty.

Sukiyaki

Sanshoku Bento (Tri-coloured Japanese Rice Bowl)

Asparagus is wrapped in thinly sliced beef, then cooked in flavoursome sauce. The sauce of the beef rolls is similar to teriyaki sauce so the flavour is guaranteed. Perfect for appetiser or as party food.

Beef Rolls with Asparagus

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Hi, I’m Yumiko!

I was born and raised in Japan and migrated to Australia with my family in 1981. I got tired of my kids constantly asking me for their favourite Japanese recipes, so I decided to collate them in one place so they can help themselves - and now you can too! Read More…

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  • Recipes
  • Everyone’s Favourites
  • Pantry Essentials
  • About
    • About Me
    • Contact
    • Privacy & Disclosure
    • Japanese Eating Etiquette