Yumiko

Oden (Simmered One Pot Dish)

Sweet and Sour Pork Meatballs (Subuta)

Japanese Pork Meatballs (Niku-dango) with Two Sauces

Kakiage (Mixed Vegetable Tempura)

Shumai (or Shao Mai, Steamed Dumpling)

Gomoku-mame (Simmered Soybeans with Vegetables)

Pork Shogayaki (Ginger Pork)

Zosui (Japanese Rice Soup – Ojiya)

Yosenabe (Japanese Hot Pot)

Tonjiru (Pork and Vegetable Miso Soup)

Seafood Nuta (Miso Dressing) Two Ways

Goya Chanpuru (Bitter Melon Stir Fry Okinawan Style)