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Appetisers & Starters
Fried Chicken Tenders Wrapped in Nori (Chicken Isobe-age)
Octopus Carpaccio
Marinated Cherry Tomatoes Two Ways
Mashed Pumpkin and Sweet Potato Salad
Chikuwa Fish Cake Tempura (Chikuwa Isobe-age)
Miso Pickled Vegetables (Vegetable Misozuke)
Sautéed Pumpkin with Crunchy Baby Anchovies
Lotus Root Chips (Renkon Chips)
Fried Tofu Patties (Ganmodoki)
Tazukuri (Candied Baby Sardines)
Crunchy Spring Roll Sticks – Two Flavours
Grilled Mini Tomatoes Wrapped in Pork
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Recipes
Everyone’s Favourites
Pantry Essentials
About
About Me
Contact
Privacy & Disclosure
Japanese Eating Etiquette