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Somen (Japanese Cold Noodles)
Diced Beef Steak (Saikoro Steak) with Japanese Style Sauces
Miso Glazed Eggplant (Nasu Dengaku)
Sushi Rolls (Norimaki)
Japanese Beef Bowl (Gyū-don)
Japanese Fried Fish Cakes (Satsuma Age)
Braised White Radish with Pork Mince (Daikon no Soboro-an)
Scrambled Tofu (Iri Dofu)
Curry Udon (Udon Noodles with Curry Flavoured Broth)
Japanese Chicken Meatloaf (Noshidori)
Edamame
White Stew (Cream Stew)
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Recipes
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Japanese Eating Etiquette