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Yumiko
Pork Marinated in Sake Lees (Pork Kasuzuke)
Pickled Turnip (Senmai-zuke)
Omurice (Japanese Rice Omelette)
Braised Burdock (Kinpira Gobō)
Daikon Salad with Pickled Plum Dressing
Rice with Bamboo Shoots (Takenoko Gohan)
Bonito Tataki (Seared Bonito)
Japanese-style Kingfish Tartare (Kingfish Tataki)
Hijiki Seaweed Salad (Hijiki no Nimono)
Chicken Patties Wrapped in Perilla
Japanese Fried Rice (Chāhan) with Instant Seasoning
Coffee Jelly (Jello)
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Recipes
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Japanese Eating Etiquette