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December 9, 2021 By Yumiko 2 Comments

Unaju_4922121_l

Unaju - grilled eel fillets on rice in a lacquered box.

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Comments

  1. Aung Htike Oo says

    April 2, 2025 at 5:55 pm

    Yummy

    Reply
    • Yumiko says

      April 3, 2025 at 7:06 pm

      So good, right? I can eat it everyday.

      Reply

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Hi, I’m Yumiko!

I was born and raised in Japan and migrated to Australia with my family in 1981. I got tired of my kids constantly asking me for their favourite Japanese recipes, so I decided to collate them in one place so they can help themselves - and now you can too! Read More…

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