Katsu Curry (Japanese Curry with Chicken Cutlet)

PinterestFacebookTwitterEmailJump to Recipe Print Recipe Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. Chicken Cutlet (Japanese version of chicken schnitzel) brings the Japanese curry up to the next level. It’s so … Continue reading Katsu Curry (Japanese Curry with Chicken Cutlet)